Creating Keepsakes

November/December 2008

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Holiday Cards & More, 3
We thought we would share some of our favorite cards from our latest special issue Holiday Cards & More, Volume 3.

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Categories: Paper Crafts
From Paper Crafts Volume #31 Issue #7 | November/December 2008
The Joy of Card Making
Elizabeth B. Jensen
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Merry & Bright Designer: Aaron Brown
Merry & Bright Designer: Aaron Brown

SUPPLIES:  All supplies from Close To My Heart unless otherwise noted.  Cardstock: (Ponderosa Pine, white)  Patterned paper: (brown plaid, red from Everlasting collection)  Clear stamps: (branch, leaves, sentiment from Take a Bough set) Papertrey Ink  Dye ink: (Chocolate, Ponderosa Pine)  Accents: (cream metal photo corners, cream brads)  Fibers: (dark red ribbon)  Finished size: 3 1/4" x 5 1/2"

1 Make card from cardstock.
2 Adhere patterned papers.
3 Tie ribbon around card.
4 Stamp branch, leaves, and sentiment on cardstock. Trim and mat with cardstock. Attach photo corners and brads; adhere.

Appetizing Card Recipes
You’ll find more enticing card designs following this recipe as well as others in our “Joy of Card Making” column. See our November/December 2008 issue for more information.

 

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mrs t   | Registered | 2008-11-19 09:12:33
This is a great take on a classic design. I love how you dressed up your photo corners with brads! It's a clever little touch.
sadaystamper   | Registered | 2008-10-15 23:25:14
I like this recipe. 4 steps and you get a classy card!
lablover   | 64.92.17.1 | 2008-10-14 10:44:35
This is a really cute card and does not seem hard to make. Great idea!